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PICA-PICA | To nibble

 
Hake and shrimp  croquettes  € 6.50

Codfish puffs with romesco sauce  € 6.75

Steamed  mussels  € 7.50

Andalusian style  baby  squids  € 8.75

Shrimp and vegetables wrapped in kataifi paste  € 9.80

Flat bread with tomato spread and extra virgin olive oil  € 2.50

 

 

ENTRANTS | STARTERS

 

Iberian  ham with flat bread  € 21

Warm laminated codfish with tomato paste and olive tapenade  €11.50  

Green salad with palm hearts and asparagus € 8.25

Grilled prawn salad with sundried tomato and ginger vinaigrette  € 13.50

Leek and mushroom canelonni with Idiazabal cheese  € 8.75

Grilled octopus with mash potato, extra virgin olive oil and crispy ham  € 13.80

Tagliatelle with tomato, anchovies, rocket and parmesan cheese  € 11

Tabule salad with marinated salmon, green asparagus and spring onion
and basil vinaigrette  € 13.50

 

 

RICE DISHES

(Min. 2 p.)

 

Peeled seafood paella  € 13.75   
Seaside style noodles  € 13.75    
Black rice     € 14.75      

Seafood Paella  € 14.75     
Monkfish and shrimp soupy rice  € 14.75   

Lobster soupy rice  € 18.50

 

 

 

RISOTTOS

 
Parmesan Risotto  € 11.80

Oxtail and foie risotto  € 13.75

 

FISH AND SEAFOOD

 

Grilled beach squids with vegetables and “all I oli” (garlic mayonnaise)  € 15,00

Scallops with roasted vegetables and gravy  € 18

Grilled cod fillet with chickpeas and prawns  € 17.80

Salmon with honey and cabrales cheese sauce  € 13.50

Curried hake loin and prawns sauteed with fruit  € 17.20

Marinated tuna tataki with soy, honey and aromatic  tomatoes  € 15.20

 

MEATS

 
Grilled veal sirloin steak (300 g)  € 15.75

Grilled  veal fillet steak (200 g)  € 18.75

Roasted chicken with spiced vinaigrette and potato cream  € 12

Duck burguer with cinnamon and clove in red wine sauce  € 12.75

Iberian boneless spare ribs with filo paste and plum  € 14.50

 

The grilled meat dishes can be accompanied with one of our sauces:

Roquefort, green pepper, soy and Parmesan € 2.50

 

 

VAT INCLUDED

 

 

Previous order:

 

Paella  or soupy rice with lobster  (min 2 p.)   s/m  

Stew with monkfish, turbot, prawns and lobsters “Bullabesa”  s/m

Estelar seafood dish (min 2 p.)  s/m

Steak tartar (Homemade)  20.00 €

 

 

 

 

 BOGAB

 

 

 

 

 

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